What’s the basic materials of hot pot?

Here said the material, is mainly refers to hot pot.then, chongqing hot pot soup, dip the disk sauce is also called oil disc is usually a bowl of sesame oil, is for cooling and spent, when eating is not easy to lose.

Main materials of hot pot

Into the pot rinse cooked raw material, its scope is extremely broad, the sky, the ground of long (run), the water (to climb), everything.According to the features of the raw materials can be divided into seafood ingredients are livestock, poultry, raw materials, raw materials, tree, fruit and vegetable raw materials, raw materials, products, etc., all can be used to make almost all dishes of raw materials can be hot pot meal.

Hot pot soup

Is a pot of soup, use is the most red sauce, followed by white sauce (including pickled cabbage soup).

Red sauce or chili sauce, soup and chili, watercress, lobster sauce, laozhao juice, sugar, salt, rice wine, a variety of spices such as bay.

White sauce with old hen, fat duck, pig bone, ham elbow, pig lean lean, green onion, ginger, wine, such as boil the soup, generally used with red sauce, rarely used alone, or used often to dip seasoning food.

Dip the flavour dish

Is an indispensable part of the hot pot rinse system, common with sesame oil flavor dishes, mashed garlic flavor dishes, pepper oil, flavor dishes, red oil flavor dishes, spicy sauce flavor dishes, sichuan ji dip disc, sauce flavor dishes, Chinese chive flower disc, etc.In hot pot rinse hot cooked just out of the pot when the temperature is higher, if the main ingredient of scoop out just from the pot dip in flavour dish, can make the hot raw material to reduce the temperature, will not burn the mouth.