Say sichuan hot pot

Sichuan hot pot is a unique flavor in Sichuan, unique, renowned at home and abroad.Sichuan hot pot with beef soup, solid butter, watercress, pepper, pepper and other raw materials, seasoning soup preparation.After boiling, you can put the washed hair belly, fish, eel slices, duck blood, etc. into the pot.Boiled and then eat.Sichuan hot pot with hemp, spicy, hot, fresh, tender, crisp characteristics when eating.Hot pot is diversified, there are red pot, white pot, mandarin duck pot, ribs hot pot, fat bow pot, sauerkraut hot pot, hot pot chicken, hot pot duck, hot pot rabbit and so on.Sichuan people love to eat hot pot, and the hot pot as a guest food.